LUNCH MENU
SALAD
Our Gourmet Salad Bar
Take a stroll through our bountiful salad bar packed with over 75 items.
Fresh vegetables to Caesar salad and fresh fruit to freshly prepared pasta salads.
Salad Bar and Cup of Soup 6.95
Salad Bar with Entree 2.50
Chicken Caesar 8.95
Grilled chicken breast served over a mound of fresh hand tossed caesar, adorned with fresh grated cheese and homemade croutons.
Steak Salad 9.95
A bed of fresh romaine topped with strips of tender steak and fresh blue cheese crumbles and dressing.
Seafood Salad 11.95
Chunk of crabmeat and shrimp atop a bed of iceberg lettuce, served with a seafood dressing.
SANDWICHES
SALAD
Our Gourmet Salad Bar
Take a stroll through our bountiful salad bar packed with over 75 items.
Fresh vegetables to Caesar salad and fresh fruit to freshly prepared pasta salads.
Salad Bar and Cup of Soup 6.95
Salad Bar with Entree 2.50
Chicken Caesar 8.95
Grilled chicken breast served over a mound of fresh hand tossed caesar, adorned with fresh grated cheese and homemade croutons.
Steak Salad 9.95
A bed of fresh romaine topped with strips of tender steak and fresh blue cheese crumbles and dressing.
Seafood Salad 11.95
Chunk of crabmeat and shrimp atop a bed of iceberg lettuce, served with a seafood dressing.
SANDWICHES
| Grilled Reuben 7.95 Corned beef with swiss cheese and sauerkraut on rye bread. Chicken Cordon Blue 7.95 Large breast of chicken, topped with Virginia baked ham and swiss cheese. Bar-B-Que Beef 7.25 Warm Virginia baked ham and American cheese, served on a sourdough bread. Fried Flounder 7.95 A generous portion of flounder, lightly battered and served on roll. Blackened Salmon 8.95 Fresh Norwegian salmon seasoned and cooked to perfection, served on a statler roll. Crab Cake 11.95 A lump crab cake served on a soft twisted roll, with tartar sauce. The house’s favorite. Grilled Turkey Reuben 7.50 Sliced turkey with swiss cheese and topped with coleslaw. Cajun Chicken 7.95 A blackened breast of chicken served on a kaiser roll with blue cheese for dipping. Golden Bull 7.95 Thin slices of tender roast beef piled high on kaiser roll with au jus for dipping. |
Shrimp Salad 7.95 Baby gulf shrimp seasoned just right and served on a kaiser roll. Cafe Classic Club 7.95 Turkey, ham, bacon, and American cheese served on a statler roll, slightly warm. Golden Delight 8.95 Sliced prime rib smothered with sauteed onions, mushrooms, and mozzarella cheese. BURGERS Cheese Burger 7.25 Choice ground sirloin topped with cheddar cheese. Grand Cafe Burger 7.50 Choice ground sirloin topped with bacon and melted monterey jack cheese. Bull Burger 7.50 Choice ground sirloin served with sauteed onions and mushrooms, topped with your choice of cheddar or blue cheese. Western Burger 7.95 Choice ground sirloin topped with Virginia baked ham, monterey jack cheese, bacon, and barbeque sauce. All sandwiches served with pickle spear and french fires. |
| BEEF Prime Rib 13.95 Slow roasted in its own juices, served with redskin mashed potatoes. New York Strip 13.95 An American favorite, broiled to your liking, served with redskin mashed potatoes. Hot Roast Beef 8.95 Tender slices of roasted sirloin, served open face with redskin mashed potatoes and brown gravy. Petite Filet Mignon 16.95 A 7 oz. portion of certified angus beef tenderloin served with redskin mashed potatoes and house vegetable. Blackened Prime Rib 15.95 Our famous Prime Rib, blackened to perfection and served open faced with redskin mashed potatoes, house vegetable and a side of creamy horseradish sauce. |
CLASSICS
Baby Back Ribs Full Rack 13.95 Half Rack 8.95 Ribs grilled in mesquite barbeque sauce a southwestern delight, served with fries. Chicken Parmesan 7.95 A tender chicken breast breaded and topped with tomato sauce and parmesan cheese, served on a bed of linguini. Hot Turkey 7.95 Sliced turkey breast, served open face with redskin mashed potatoes and turkey gravy. Chicken Orleans 8.95 Blackened chicken breast, served over a bed of linguini in a cajun cream sauce. Bay and Beef 16.95 A generous portion of sliced tenderloin of beef, crowned with crab imperial. Served with mashed potatoes and house vegetable. |
SEAFOOD
Crab Cakes 14.95 Lump crab cakes blended and seasoned just right, fried to a golden brown, served with french fries Broiled Salmon 10.95 Filet of salmon broiled to perfection, served with redskin mashed potatoes. Shrimp Linguini 9.95 Jumbo shrimp flamed in lemon vodka, finished in a tomato cream sauce, served on a bed of linguini. Flounder Florentine 9.95 Broiled filet of flounder topped with a delightful mixture of fresh spinach, garlic, and white wine, served with redskin mashed potatoes. Fried Shrimp 11.50 Large beautiful shrimp lightly battered and deep fried to a golden brown, served with french fries and cocktail sauce. |