THANKSGIVING BUFFET 2009

DINNER - SERVED FROM 12:00 - 8:00

CARVING STATION:

Carved Roast Sirloin of Beef with Au Jus, Oven Roasted Turkey Breast with pan gravy, Baked Ham with Pineapple Raisin Sauce

Fried Chicken, Fresh Broiled Salmon w/Dill Sauce, Smoked Fish w/Bagels & Cream Cheese, Mashed Redskin Potatoes, Old Fashioned Stuffing, Whipped Sweet Potatoes, Green Beans with Sauteed Mushrooms, Sweet Corn Pudding, Whole Cranberry Sauce and Assorted Warm Muffins, Coffee or Tea
Dessert Table Featuring an Assortment of Cakes, Pies, Cookies, Brownies and more

ALSO INCLUDED IS OUR BOUNTIFUL 75 ITEM SALAD BAR

ADULTS $24.95
CHILDREN UNDER 10 $7.95
UNDER 5 FREE
MAKE YOUR RESERVATIONS TODAY!
Reservations recommended.

PLAN YOUR HOLIDAY PARTY IN ONE OF OUR BANQUET ROOMS.
SEATING 25 TO 300